HUBUNGAN TINGKAT PENGETAHUAN, SIKAP DAN TINDAKAN TERKAIT GIZI TERHADAP KADAR GLUKOSA DARAH PASIEN DIABETES MELITUS TIPE 2 DI POLIKLINIK RUMAH SAKIT ISLAM IBNU SINA PADANG PANJANG

Desi, S. (2020) HUBUNGAN TINGKAT PENGETAHUAN, SIKAP DAN TINDAKAN TERKAIT GIZI TERHADAP KADAR GLUKOSA DARAH PASIEN DIABETES MELITUS TIPE 2 DI POLIKLINIK RUMAH SAKIT ISLAM IBNU SINA PADANG PANJANG. Diploma thesis, Universitas Andalas.

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Abstract

FAKULTAS KESEHATAN MASYARAKAT UNIVERSITAS ANDALAS SKRIPSI, JULI 2020 DESI S, NO.BP. 1811226008 HUBUNGAN TINGKAT PENGETAHUAN, SIKAP DAN TINDAKAN TERKAIT GIZI TERHADAP KADAR GLUKOSA DARAH PASIEN DIABETES MELITUS TIPE 2 DI POLIKLINIK RUMAH SAKIT ISLAM IBNU SINA PADANG PANJANG Xi + 44 halaman, 18 tabel, 2 gambar, 6 lampiran ABSTRAK Tujuan Penelitian Penyakit diabetes mellitus ditandai dengan adanya hiperglikemia yang merupakan suatu kondisi medik berupa peningkatan kadar glukosa dalam darah melebihi batas normal. Pengetahuan seseorang tentang pengelolaan DM sangat penting dalam pengontrolan kadar glukosa darah. Penderita DM yang memiliki pengetahuan yang cukup tentang diabetes dan mau merubah perilakunya akan dapat mengendalikan kondisi penyakitnya. Tujuan penelitian ini untuk mengetahui hubungan tingkat pengetahuan, sikap dan tindakan terkait gizi terhadap kadar glukosa darah pasien diabetes mellitus tipe 2 di poliklinik Rumah Sakit Islam Ibnu Sina Padang Panjang. Metode Jenis penelitian ini penelitian yang bersifat deskriptif analitik dengan pendekatan cross sectional. Sampel diambil dengan cara acak sederhana sebanyak 81 responden. Pengumpulan data dengan teknik wawancara menggunakan kuesioner.Analisis data dengan uji chi square. Hasil Hasil penelitian menunjukkan sebagian besar responden memiliki tingkat pengetahuan cukup (53.1%), sikap yang cukup (87.7%) dan tindakan yang cukup (79.0%). Responden dengan kadar glukosa darah tidak terkontrol sebanyak 53.1%. Tidak ditemukan hubungan yang bermakna antara tingkat pengetahuan, sikap dan tindakan terhadap kadar glukosa darah (p￾value > 0.05). Hasil cross chek tindakan terkait asupan energi dan serat ditemukan adanya hubungan yang sgnifikan antara asupan energi dan serat terhadap kadar glukosa darah (p￾value < 0.05) Kesimpulan Tidak ditemukan hubungan yang bermakna antara tingkat pengetahuan, sikap dan tindakan terhadap kadar glukosa darah. Hasil cross chek tindakan terkait asupan energi dan serat ditemukan adanya hubungan yang signifikan antara asupan energi dan serat terhadap kadar glukosa darah. Disarankan penelitian selanjutnya untuk memperkecil bias dari variabel yang diteliti seperti memperhitungkan lama menderita DM. Daftar Pustaka : 52 (2010 – 2020) Kata Kunci : DM tipe 2, Tingkat Pengetahuan, Sikap, Tindakan, Kadar glukosa darah FACULTY OF PUBLIC HEALTH ANDALAS UNIVERSITY Undergraduate Thesis, July 2020 Desi S, NO.BP. 1811226008 RELATIONSHIP OF LEVEL OF KNOWLEDGE, ATTITUDE AND NUTRITION RELATED MEASURES OF BLOOD GLUCOSE LEVELS OF DIABETES MELLITUS TYPE 2 IN POLYCLINIC OF ISLAMIC HOSPITAL IBNU SINA PADANG PANJANG Xi + 44 pages, 18 tables, 2 pictures, 6 attachment ABSTRACT Objective Diabetes mellitus is characterized by hyperglycemia which is a medicinal condition in the form of an increase in blood glucose levels that axceeds normal limits. A person’s knowledge of DM management is very important in controlling blood glucose levels. DM patients who have sufficient knowledge about diabetes and are willing to change their behavior will be able to control the condition of the disease. The purpose of this study was to determine the relationship of the level of knowledge, attitudes and actions related to nutrition on blood glucose levels of type 2 diabetes mellitus patients in the clinic of the Ibnu Sina Islamic Hospital, Padang Panjang. Method This research was an analytic descriptive with cross sectional approach. Samples were taken by simple random method with 81 respondents. Data collection by interview using a questionnaire.Data analysis with chi square test. Result The results showed that most respondents had a sufficient level of knowledge (53.1%), sufficient attitude (87.7%) and adequate actions (79.0%). Respondents with uncontrolled blood glucose levels were 53.1%. No significant relationship was found between the level of knowledge, attitudes and actions on blood glucose levels (p-value > 0.05). The results of the cross check of measures related to energy and fiber intake found a significant relationship between energy and fiber intake on blood glucose levels (p-value < 0.05) Conclusion No significant relationship was found between the level of knowledge, attitudes and actions on blood glucose levels. The results of the cross check of measures related to energy and fiber intake found a significant relationship between energy and fiber intake on blood glucose levels. It is suggested further research to minimize the bias from research variables such as calculating the length of suffering from diabetes. Reference : 52 (2010 – 2020) Keyword : DM type 2, knowledge level, attitude, action, blood glucose levels

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