Items where Author is "Sarkasih, Ulfa"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Sarkasih, Ulfa (2021) PENGARUH LAMA FERMENTASI DENGAN Aspergillus oryzae DAN DOSIS KROMIUM TERHADAP KANDUNGAN BAHAN KERING, PROTEIN KASAR, KROMIUM DAN RETENSI NITROGEN KULIT BUAH KAKAO. D3 thesis, Universitas Andalas.

This list was generated on Thu Nov 21 21:42:02 2024 WIB.