Items where Author is "Ramadani, Fitra"

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Ramadani, Fitra (2023) PENGARUH FORMULASI PAKAN DENGAN PENAMBAHAN DOSIS TEPUNG BUAH ARA (Ficus racemosa Linn.) HASIL FERMENTASI TERHADAP KUALITAS PAKAN BUATAN DAN PERTUMBUHAN BENIH IKAN GURAMI (Osphronemus goramy Lacepede, 1801). S2 thesis, Universitas Andalas.

Ramadani, Fitra (2021) PENGARUH TEPUNG BUAH ARA (Ficus racemosa L.) SEBAGAI SUBSTITUSI TEPUNG KEDELAI DALAM PAKAN BUATAN TERHADAP PERTUMBUHAN BENIH IKAN GURAMI (Osphronemus goramy Lacepede, 1801). D3 thesis, Universitas Andalas.

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