Items where Author is "Raisha, Mashelina"

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Raisha, Mashelina (2023) Pemanfaatan Daging Bekicot (Achatina Fulica) Sebagai Modifier Pada Biosorben Kulit Buah Kapuk (Ceiba Pentandra L. Gaertn) Untuk Meningkatkan Penyerapan Zat Warna Indigo carmine. S2 thesis, Universitas Andalas.

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