Items where Author is "Oktaviandi, Oktaviandi"

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Oktaviandi, Oktaviandi (2016) Pengaruh Tingkat Ketebalan Cetak Pasta Gambir dan Metode Pengeringan Terhadap Mutu Gambir (Uncaria gambir, Roxb) Kering Yang Dihasilkan. D3 thesis, Universitas Andalas.

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