Items where Author is "MUHAMMAD, RIFKI FADHILAH"

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MUHAMMAD, RIFKI FADHILAH (2019) PENGARUH PEMBERIAN CAMPURAN DAUN UBI KAYU DAN BUNGKIL INTI SAWIT YANG DIFERMENTASI DENGAN WARETHA (Bacillus amyloliquefaciens) DALAM RANSUM TERHADAP KANDUNGAN KOLESTEROL DAN LEMAK HATI DAN DAGING PAHA AYAM BROILER. Diploma thesis, UNIVERSITAS ANDALAS.

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