Items where Author is "MUHAMMAD, QAMARUL HADI"

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MUHAMMAD, QAMARUL HADI (2017) PENGARUH PEMBERIAN KULIT UBI KAYU FERMENTASI DENGAN Bacillus amyloliquefaciens DALAM RANSUM TERHADAP PERFORMAN PUYUH PADA FASE GROWER. D3 thesis, UNIVERSITAS ANDALAS.

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