Items where Author is "Gusti, Maiyeni"

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Gusti, Maiyeni (2018) PENGARUH TINGKAT PERBANDINGAN BEKATUL (Oryza sativa, L.) DAN TEPUNG KACANG HIJAU TERHADAP KARAKTERISTIK FISIKOKIMIA DAN SENSORIS SNACK BAR. D3 thesis, UNIVERSITAS ANDALAS.

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