Items where Author is "Eko, Aprian Umbara"

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Eko, Aprian Umbara (2016) PENGARUH METODE THAWING TERHADAP KADAR AIR, TOTAL KOLONI BAKTERI, KEASAMAN DAN UJI DIDIH SUSU KAMBING SEGAR YANG DIBEKUKAN. D3 thesis, Universitas Andalas.

This list was generated on Thu Nov 21 01:38:17 2024 WIB.