Items where Author is "Eko, Aprian Umbara"

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Eko, Aprian Umbara (2016) PENGARUH METODE THAWING TERHADAP KADAR AIR, TOTAL KOLONI BAKTERI, KEASAMAN DAN UJI DIDIH SUSU KAMBING SEGAR YANG DIBEKUKAN. D3 thesis, Universitas Andalas.

This list was generated on Sun Dec 22 03:44:33 2024 WIB.