Items where Author is "ERDA SYAFA, MENANTYA"

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ERDA SYAFA, MENANTYA (2011) PENGARUH BUBUK COKLAT FERMENTASI PADA YOGHURT SUSU KAMBING MENGGUNAKAN STARTER iMctobacillusfermentum DAN Streptococcus thermophillus TERHADAP NILAI GIZI, VISKOSITAS DAN NILAI ORGANOLEPTIK. D3 thesis, Universitas Andalas.

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