Items where Author is "Ardita, Rahmi"

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Ardita, Rahmi (2020) PENGARUH PENGOLAHAN NUGGET WORTEL DAGING AYAM PROBIOTIK HALAL DENGAN PENAMBAHAN CABAI MERAH (Capsicum annuum L.) TERHADAP KADAR LEMAK, KOLESTEROL DAN AKTIVITAS ANTIOKSIDAN. D3 thesis, Universitas Andalas.

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