Items where Author is "Ajeng, Dwi Rhamadani"

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Thesis

Ajeng, Dwi Rhamadani (2019) PERANCANGAN STANDAR KEAMANAN PANGAN PADA PROSES PRODUKSI DENDENG DENGAN PENERAPAN HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINT). D3 thesis, Universitas Andalas.

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