Items where Author is "Ajeng, Dwi Rhamadani"

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Thesis

Ajeng, Dwi Rhamadani (2019) PERANCANGAN STANDAR KEAMANAN PANGAN PADA PROSES PRODUKSI DENDENG DENGAN PENERAPAN HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINT). D3 thesis, Universitas Andalas.

This list was generated on Thu Jan 2 20:22:59 2025 WIB.