Items where Author is "AHMAD, SYAHRIL RAMADHAN"

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Thesis

AHMAD, SYAHRIL RAMADHAN (2012) PENGARUH PENGGANTIAN PROTEIN BUNCKIL KEDELAI DENGAN PROTEIN AMPAS SARI KEDELAI FERMENTASI DALAM RANSUM TERHADAP KUALITAS KARKAS AYAM BROILER. D3 thesis, Universitas Andalas.

This list was generated on Thu Nov 21 21:22:02 2024 WIB.