PENGARUH SUPLEMENTASI ZINK, UREA DAN SULFUR TERHADAP KANDUNGAN BAHAN KERING, DERAJAT KEASAMAN (pH) DAN POPULASI PADA DEDAK PADI YANG DIFERMENTASI DENGAN Bacillus amyloliguefaciens

Ade, Nurfitri (2011) PENGARUH SUPLEMENTASI ZINK, UREA DAN SULFUR TERHADAP KANDUNGAN BAHAN KERING, DERAJAT KEASAMAN (pH) DAN POPULASI PADA DEDAK PADI YANG DIFERMENTASI DENGAN Bacillus amyloliguefaciens. D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan
Depositing User: Mr Beni Adri Yassin
Date Deposited: 16 Oct 2021 06:26
Last Modified: 16 Oct 2021 06:26
URI: http://scholar.unand.ac.id/id/eprint/92961

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