PENGARUH PEMBERIAN JERAMI AMONIASI DALAM RANSUM SAPI INDUK TERHADAP KONSUMSI LEMAK KASAR (LK), KECERNAAN SERAT KASAR (SK) DAN KECERNAAAN LEMAK KASAR (LK)

M. ALIMAN, MUHARRAM P (2015) PENGARUH PEMBERIAN JERAMI AMONIASI DALAM RANSUM SAPI INDUK TERHADAP KONSUMSI LEMAK KASAR (LK), KECERNAAN SERAT KASAR (SK) DAN KECERNAAAN LEMAK KASAR (LK). D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan
Depositing User: mahasiswa pkl 2021 1
Date Deposited: 21 Sep 2021 01:53
Last Modified: 21 Sep 2021 01:53
URI: http://scholar.unand.ac.id/id/eprint/82764

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