PENGARUH PENAMBAHAN GULA JAGUNG TERHADAP SIFAT MEKANIK DAN BIODEGRADABILITAS PLASTIK CAMPURAN POLYPROPYLENE BEKAS DAN PATI SAGU

MARIA, ELVI HUTAGALUNG (2011) PENGARUH PENAMBAHAN GULA JAGUNG TERHADAP SIFAT MEKANIK DAN BIODEGRADABILITAS PLASTIK CAMPURAN POLYPROPYLENE BEKAS DAN PATI SAGU. D3 thesis, Universitas Andalas.

[img]
Preview
 Text (SKRIPSI FULLTEXT)
MIPA 2011 MARIA ELVI HUTAGALUNG 07135073 OK.pdf - Published Version
Download (12MB) | Preview

Abstract

-

Item Type: Thesis (D3)
Subjects: Q Science > QA Mathematics
Divisions: Fakultas Matematika dan Ilmu Pengetahuan Alam
Depositing User: mahasiswa pkl 2021 1
Date Deposited: 20 Sep 2021 03:42
Last Modified: 20 Sep 2021 03:42
URI: http://scholar.unand.ac.id/id/eprint/82566

Actions (login required)

View Item View Item
eSkripsi Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.