PENGARUH PENAMBAHAN EKSRAK RUMPUT LAUT DALAMPEMBUATAN MINUMAN JELLY BLIGO (Benincasa hispida, Thunh, Cogn)

TRIA, MONA YUNITA (2014) PENGARUH PENAMBAHAN EKSRAK RUMPUT LAUT DALAMPEMBUATAN MINUMAN JELLY BLIGO (Benincasa hispida, Thunh, Cogn). D3 thesis, Universitas Andalas.

[img] Text (Full Text)
TEKNOLOGI PERTANIAN 2014 TRI MONA YUNITA 0911122061 OK.pdf - Published Version
Restricted to Repository staff only
Download (14MB)

Abstract

-

Item Type: Thesis (D3)
Supervisors: Dr. Ir. Novelina, M.S
Uncontrolled Keywords: rumput laut, bligo, minuman jelly
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian > S1 Teknologi Pangan dan Hasil Pertanian
Depositing User: Users 472 not found.
Date Deposited: 29 Sep 2022 08:22
Last Modified: 29 Sep 2022 08:22
URI: http://scholar.unand.ac.id/id/eprint/113820

Actions (login required)

View Item View Item
eSkripsi Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.