PENGARUH KONSENTRASI JERUK NIPIS (Citrus aurantifolia)TERHADAP MUTU SERBUK MINUMAN INSTAN BUAHPEPAYA (Caricapapaya, L.)

DENY, ARMANDO LUBIS (2015) PENGARUH KONSENTRASI JERUK NIPIS (Citrus aurantifolia)TERHADAP MUTU SERBUK MINUMAN INSTAN BUAHPEPAYA (Caricapapaya, L.). D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Supervisors: Ir. Sahadi Didi Ismanto, M.Si
Uncontrolled Keywords: antioksidan, bubuk jeruk nipis, jus, pepaya
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian > S1 Teknologi Pangan dan Hasil Pertanian
Depositing User: magang unp 2022
Date Deposited: 29 Sep 2022 07:01
Last Modified: 29 Sep 2022 07:01
URI: http://scholar.unand.ac.id/id/eprint/113790

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