STUDI PENGARUH SUHU DAN JENIS KEMASANTERHADAP PERUBAHAN SIFAT FISIK DAN KIMIADAGING BUAH SIRSAK (Annona muricata L.)SELAMA PENYIMPANAN

NURAISYAH, NURAISYAH (2015) STUDI PENGARUH SUHU DAN JENIS KEMASANTERHADAP PERUBAHAN SIFAT FISIK DAN KIMIADAGING BUAH SIRSAK (Annona muricata L.)SELAMA PENYIMPANAN. D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Supervisors: Prof. Dr. Ir. Santosa, MP
Uncontrolled Keywords: kemasan, penyimpanan, sirsak, suhu, terolah minimal
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian
Depositing User: magang unp 2022
Date Deposited: 29 Sep 2022 02:55
Last Modified: 29 Sep 2022 02:55
URI: http://scholar.unand.ac.id/id/eprint/113723

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