YELNA, HADI AMELSI (2015) KARAKTERISTIK PENGERINGAN BUAH PEPAYA (Caricapapaya, L.) DENGAN PERENDAMAN PADA LARUTAN YANG BERBEDA. Diploma thesis, Universitas Andalas.
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TEKNOLOGI PERTANIAN 2015 YELNA HADI AMELSI 1111113009 OK.pdf - Published Version Restricted to Repository staff only Download (7MB) |
Abstract
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| Item Type: | Thesis (Diploma) |
|---|---|
| Primary Supervisor: | Dr. Andasuryani, S.TP., M.Si |
| Uncontrolled Keywords: | karakteristik, perendaman, pengeringan, pepaya |
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Teknologi Pertanian |
| Depositing User: | magang unp 2022 |
| Date Deposited: | 28 Sep 2022 08:00 |
| Last Modified: | 28 Sep 2022 08:00 |
| URI: | http://scholar.unand.ac.id/id/eprint/113654 |
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