PENGARUH PENAMBAHAN PUREE LABU KUNING (Cucurbitamoschota) TERHADAP MUTU BOLU GULUNG

DEWI, CHATARINA (2014) PENGARUH PENAMBAHAN PUREE LABU KUNING (Cucurbitamoschota) TERHADAP MUTU BOLU GULUNG. Diploma thesis, Universitas Andalas.

Text (Full Text)
TEKNOLOGI PERTANIAN THP 2014 DEWI CHANTARINA 1011121026 OK.pdf - Published Version
Restricted to Repository staff only
Download (13MB)

Abstract

Item Type:	Thesis (Diploma)
Primary Supervisor:	Dr. Ir. Novizar Nazir, M.Si
Uncontrolled Keywords:	bolu gulung, pure labu kuning, chucurbita moschata
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Teknologi Pertanian > Teknologi Hasil Pertanian
Depositing User:	magang unp 2022
Date Deposited:	27 Sep 2022 04:28
Last Modified:	27 Sep 2022 04:28
URI:	http://scholar.unand.ac.id/id/eprint/113512

Actions (login required)

View Item

eSkripsi Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.