ELLVIA DEBBY, TRI PAKSI (2012) EKSTRAK KULIT BUAH KAKAO (Theobroma cacao) SEBAGAI INHIBITOR KOROSI BAJA DALAM MEDIUM ASAM KLORIDA. Diploma thesis, Universitas Andalas.
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MIPA 2012 ELLVIA DEBBY TRI PAKSI 08104122034 OK.pdf - Published Version Download (5MB) | Preview |
| Item Type: | Thesis (Diploma) |
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| Subjects: | Q Science > QD Chemistry |
| Divisions: | Fakultas Matematika dan Ilmu Pengetahuan Alam > Kimia |
| Depositing User: | Mahasiswa pkl 2021 |
| Date Deposited: | 24 Nov 2021 03:39 |
| Last Modified: | 24 Nov 2021 03:39 |
| URI: | http://scholar.unand.ac.id/id/eprint/92635 |
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