TIA, MARDALENA (2014) PENGARUH JENIS PATI DALAM LARUTAN EDIBLE COATINGTERHADAP MUTU DAN DAYA SIMPAN GELAMAI. Diploma thesis, Universitas Andalas.
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TEKNOLOGI PERTANIAN TEKNOLOGI HASIL PERTANIAN 2014 TIA MARDALENA 0811122068 OK.pdf - Published Version Restricted to Repository staff only Download (62MB) |
Abstract
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| Item Type: | Thesis (Diploma) |
|---|---|
| Primary Supervisor: | Dr. Ir. Novelina, MS |
| Uncontrolled Keywords: | edible coating, pati, gelamai |
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Teknologi Pertanian > Teknologi Hasil Pertanian |
| Depositing User: | magang unp 2022 |
| Date Deposited: | 27 Sep 2022 07:47 |
| Last Modified: | 27 Sep 2022 07:47 |
| URI: | http://scholar.unand.ac.id/id/eprint/113539 |
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