Items where Author is "Yunila, Dinisa"

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Yunila, Dinisa (2021) PENGARUH PENGGUNAAN LARUTAN ASAM KANDIS (Garcinia xanthochymus) TERHADAP pH, DENSITAS, DAN KESTABILAN EMULSI PADA MAYONNAISE . KUNING TELUR. Diploma thesis, Universitas Andalas.

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