Items where Author is "Tri, Rahmi Hendika"

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Tri, Rahmi Hendika (2018) PENGARUH PENAMBAHAN TEPUNG KULIT KAYU MANIS (Cinnamomum burmanii) DAN TEPUNG KOLANG KALING (Arenga pinnata Merr) TERHADAP AKTIVITAS ANTIOKSIDAN, SERAT KASAR DAN TOTAL BAKTERI ASAM LAKTAT YOGHURT. D3 thesis, Universitas Andalas.

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