Items where Author is "Siska, Rahmadhana"

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Siska, Rahmadhana (2019) Pengaruh Perbedaan Konsentrasi Angkak Terhadap Karakteristik Fruit leather Sirsak-Kolang kaling The Effect of Different Concentration of Red Yeast Rice (Angkak) on Characteristics of Soursop-Sugar Palm Fruit leather. D3 thesis, Universitas Andalas.

This list was generated on Thu Nov 21 21:09:43 2024 WIB.
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