Items where Author is "Shabrun, Jamil"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Shabrun, Jamil (2018) KARAKTERISTIK PENGERINGAN KAKAO DENGAN MENGGUNAKAN METODA PENGERINGAN KONVEKSI DIBANTU DENGAN ULTRASONIK. Diploma thesis, Universitas Andalas.

This list was generated on Tue Apr 30 21:32:39 2024 WIB.