Items where Author is "Ramona, Pintadiati"

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Ramona, Pintadiati (2018) Pengaruh Perbedaan Tingkat Penambahan Sari Daging, Empulur, Dan Kulit Buah Nanas (Ananas Comosus, L. Merr) Dalam Pembuatan Keju Cottage. D3 thesis, Universitas Andalas.

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