Items where Author is "Pratiwi, Delima Eka"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Pratiwi, Delima Eka (2021) KARAKTERISTIK FISIKOKIMIA DAN PENERIMAAN SENSORI UNSALTED MOZZARELLA CHEESE DENGAN PENAMBAHAN TINTA CUMI-CUMI (Loligo sp.). D3 thesis, Universitas Andalas.

This list was generated on Mon Feb 3 12:39:02 2025 WIB.
eSkripsi Universitas Andalas is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.