Items where Author is "Nurazizah, Ramadhanti"

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Nurazizah, Ramadhanti (2021) KARAKTERISTIK BAKTERI ASAM LAKTAT ISOLAT GULA SEMUT ASAL KABUPATEN TANAH DATAR SEBAGAI STARTER FROZEN KEFIR SUSU KAMBING DENGAN PENAMBAHAN SARI BUAH ALPUKAT MENTEGA (Persea Americana). S2 thesis, Universitas Andalas.

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