Items where Author is "Mirad, Walda Koto"

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Mirad, Walda Koto (2010) PENGARUH PENGGUNAAN PRODUK CAMPURAN AMPAS SAGU DAN AMPAS TAHU FERMENTASI DENGAN Neurospora crassa TERHADAP KANDUNGAN LEMAK, KOLESTEROL DAN HAUGH UNIT TELUR ITIK. D3 thesis, Universitas Andalas.

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