Items where Author is "Jhunaedy, Roby"

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Jhunaedy, Roby (2025) Pengaruh Perbedaan Variasi Jenis Susu Pada Pembuatan Es Krim Terhadap Overrun Massa, Melting Rate, dan Uji ORGANOLEPTIK. S1 thesis, Universitas Andalas.

This list was generated on Tue Dec 16 22:18:48 2025 WIB.
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