Items where Author is "Jhunaedy, Roby"

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Jhunaedy, Roby (2025) Pengaruh Perbedaan Variasi Jenis Susu Pada Pembuatan Es Krim Terhadap Overrun Massa, Melting Rate, dan Uji ORGANOLEPTIK. S1 thesis, Universitas Andalas.

This list was generated on Thu Sep 18 08:19:03 2025 WIB.
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