Items where Author is "FAHMI, HANDI"

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FAHMI, HANDI (2014) PENGARUH PENAMBAHAN ASAM SITRAT TERHADAP KUALITAS DAN NILAI ORGANOLEPTIK KEJU SUSU KERBAU. D3 thesis, Universitas Andalas.

FAHMI, HANDI (2014) PENGARUH PENAMBAHAN ASAM SITRAT TERHADAP KUALITAS DAN NILAI ORGANOLEPTIK KEJU SUSU KERBAU. D3 thesis, Universitas Andalas.

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