Items where Author is "D., A.Ayu Ingriani Manurung"

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D., A.Ayu Ingriani Manurung (2019) ANALISIS KANDUNGAN KIMIA DAN UJI MIKROBIOLOGI FORMULASI MAKANAN RINGAN BERBAHAN SORGUM (Shorgum bicolor) UNTUK PENDERITA DIABETES MELITUS. D3 thesis, Universitas Andalas.

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