Items where Author is "Boni, Qarahma"

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Boni, Qarahma (2024) PENGARUH PENAMBAHAN SERBUK GERGAJI DAN ABU SEKAM TERHADAP KANDUNGAN N, P, K DAN C-ORGANIK PADA PEMBUATAN PUPUK KOMPOS KOTORAN KAMBING. S1 thesis, Universitas Andalas.

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