Items where Author is "Anastasya, Abdilla"

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Anastasya, Abdilla (2025) PENGARUH SUBSITUSI TEPUNG MOCAF (Modified Cassava flour) DENGAN BUBUK KULIT BUAH NAGA MERAH (Hylicereus polyrhizus) TERHADAP KARAKTERISTIK COOKIES. S1 thesis, Universitas Andalas.

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