Items where Author is "Al Mahmudi, Fadhil"

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Al Mahmudi, Fadhil (2022) Pengaruh Pemanfaatan Bawang Putih (Allium sativum) Dalam Ransum Terhadap Bobot Hidup, Persentase Karkas, dan Kandungan Kadar Kolesterol Pada Daging Itik Mojosari Alabio (MA). D3 thesis, Universitas Andalas.

This list was generated on Sun Jan 5 05:35:55 2025 WIB.
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