PENGARUH KETEBALAN DAN LAMA PENGERINGAN PEPAYA BS (Carica papaya L.) TERHADAP KANDUNGAN NUTRISI (KANDUNGAN AIR, PROTEIN KASAR DAN SERAT KASAR)

NASMALINDA, NASMALINDA (2015) PENGARUH KETEBALAN DAN LAMA PENGERINGAN PEPAYA BS (Carica papaya L.) TERHADAP KANDUNGAN NUTRISI (KANDUNGAN AIR, PROTEIN KASAR DAN SERAT KASAR). Diploma thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (Diploma)
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan
Depositing User: mahasiswa pkl 2021 1
Date Deposited: 21 Sep 2021 02:16
Last Modified: 21 Sep 2021 02:16
URI: http://scholar.unand.ac.id/id/eprint/82786

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