PENGARUH KOMBINASI ABU KAYU DAN ABU SEKAM PADI PADA PEMBUATAN TELUR ASIN TERHADAP KADAR AIR,pH DAN TOTSL KOLONI BAKTERI

AFRI, YURNITA (2015) PENGARUH KOMBINASI ABU KAYU DAN ABU SEKAM PADI PADA PEMBUATAN TELUR ASIN TERHADAP KADAR AIR,pH DAN TOTSL KOLONI BAKTERI. D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan
Depositing User: mahasiswa pkl 2021 1
Date Deposited: 20 Sep 2021 08:25
Last Modified: 20 Sep 2021 08:25
URI: http://scholar.unand.ac.id/id/eprint/82660

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