RIZALIADI, (2012) PENGARUH LAMANYA PENYIMPANAN COCOA LIQUOR DARI BIJI KAKAO FERMENTASI DAN NON FERMENTASI TERHADAP KARAKTERISTIK MUTU YANG DIHASILKAN. Diploma thesis, UNIVERSITAS ANDALAS.
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Abstract
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| Item Type: | Thesis (Diploma) |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Teknologi Pertanian > Teknologi Hasil Pertanian |
| Depositing User: | mahasiswa pkl 2021 1 |
| Date Deposited: | 13 Aug 2021 08:34 |
| Last Modified: | 13 Aug 2021 08:34 |
| URI: | http://scholar.unand.ac.id/id/eprint/79986 |
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