THE ANALYSIS OF FACTORS THAT INFLUENCE INDONESIA COFFEE EXPORT TO JAPAN

Aisya, Amini (2018) THE ANALYSIS OF FACTORS THAT INFLUENCE INDONESIA COFFEE EXPORT TO JAPAN. Diploma thesis, Universitas Andalas.

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Abstract

This study aimed to The research aims to: analyze Indonesia's coffee production, coffee consumption, International coffee prices and GDP per capita of Japan on volume of Indonesia’s coffee exports to Japan in the short term and long term. Type of the research is secondary with time series data obtained from Tree Crop Estate Statistics Of Indonesia, Central Bureau Statistics and the World Bank based on annual period 1985-2017. The analytical method used was Error Correction Model (ECM).The research results obtained from 4 variables namely coffee production of Indonesia (X1) has significant impact and negative relationship in the short term and the long term. Coffee Consumption of Domestic (X2) has not significant in the short term, but significant and negative relationship in the long term. International Coffee Price (X3) not significant impact in the short term and the long term. GDP per capita of Japan (X4) has not significant impact in the short term, but in the long term has significant impact and positif relationship. Based on the results of this study suggested in order to increase export coffee to Japan, the producer must be produced good quality and continuity of production. Keywords: Coffee Production of Indonesia, Coffee Conssumption of Domestic, International Coffee Prices, GDP per Capita of Japan, ,Volume Export Coffee Indonesia to Japan, ECM Model.

Item Type: Thesis (Diploma)
Primary Supervisor: Drs. H. Masrizal, M.Soc.Sc
Subjects: H Social Sciences > HB Economic Theory
Divisions: Fakultas Ekonomi > Ilmu Ekonomi
Depositing User: s1 ekonomi pembagunan
Date Deposited: 24 Jul 2018 15:28
Last Modified: 24 Jul 2018 15:28
URI: http://scholar.unand.ac.id/id/eprint/35776

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