PENGARUH KOMBINASI BUBUR PEPAYA (Carica papaya, L.) DAN SARIKECAMBAH KEDELAI DALAM PEMBUATAN VELVA TERHADAPKARAKTERISTIKNYA

AULIA, RIZKI HASANAH (2015) PENGARUH KOMBINASI BUBUR PEPAYA (Carica papaya, L.) DAN SARIKECAMBAH KEDELAI DALAM PEMBUATAN VELVA TERHADAPKARAKTERISTIKNYA. D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Supervisors: Diana Silvy, S.TP., M.Si
Uncontrolled Keywords: bubur pepaya, sari kecambah kedelai, velva
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian > S1 Teknologi Pangan dan Hasil Pertanian
Depositing User: magang unp 2022
Date Deposited: 29 Sep 2022 07:11
Last Modified: 29 Sep 2022 07:11
URI: http://scholar.unand.ac.id/id/eprint/113793

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