IDENTIFIKASI PROSES PENGOLAHAN DAN KARAKTERISTIK MUTURENDANG DI SUMATERA BARAT

WIWING, NIVIA EKA PUTRI (2014) IDENTIFIKASI PROSES PENGOLAHAN DAN KARAKTERISTIK MUTURENDANG DI SUMATERA BARAT. D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Supervisors: Prof. Dr. Ir. Fauzan Azima, MS
Uncontrolled Keywords: sejarah rendang, rendang daging, proses pengolahan, dan mutu rendang
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian > S1 Teknologi Pangan dan Hasil Pertanian
Depositing User: Users 472 not found.
Date Deposited: 28 Sep 2022 09:04
Last Modified: 28 Sep 2022 09:04
URI: http://scholar.unand.ac.id/id/eprint/113671

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