PENGARUH LAMA FERMENTASI TERHADAP MUTUTEPUNG CASSAVA TERMODIFIKASI

HERVIKA, FUJI ASTUTI (2015) PENGARUH LAMA FERMENTASI TERHADAP MUTUTEPUNG CASSAVA TERMODIFIKASI. Diploma thesis, Universitas Andalas.

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TEKNOLOGI PERTANIAN TEKNIK PERTANIAN 2015 HERVIKA FUJI ASTUTI 1011113003 OK.pdf - Published Version
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Abstract

Item Type:	Thesis (Diploma)
Primary Supervisor:	Prof. Dr. Ir. Santosa, MP
Uncontrolled Keywords:	ubi kayu, fermentasi, mutu, MOCAF
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Teknologi Pertanian > Teknik Pertanian
Depositing User:	magang unp 2022
Date Deposited:	28 Sep 2022 01:42
Last Modified:	28 Sep 2022 01:42
URI:	http://scholar.unand.ac.id/id/eprint/113591

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