HENDRA, CAHYA EFENDI (2016) KARAKTERISTIK SIFAT FISIKOKIMIA DAN FUNGSIONALPATI UMBI-UMBIAN SERTA APLIKASINYA PADA KUEMANGKOK. Diploma thesis, Universitas Andalas.
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TEKNOLOGI PERTANIAN THP 2016 HENDRA CAHYA EFENDI 1211122048 OK.pdf - Published Version Restricted to Repository staff only Download (85MB) |
Abstract
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Item Type: | Thesis (Diploma) |
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Primary Supervisor: | Prof. Dr. Ir. Fauzan Amiza, MS |
Uncontrolled Keywords: | pati umbi-umbian, sifat fisikokimia, sifat fungsional, kue mangkok |
Subjects: | S Agriculture > S Agriculture (General) |
Divisions: | Fakultas Teknologi Pertanian > Teknologi Hasil Pertanian |
Depositing User: | magang unp 2022 |
Date Deposited: | 27 Sep 2022 02:03 |
Last Modified: | 27 Sep 2022 02:03 |
URI: | http://scholar.unand.ac.id/id/eprint/113467 |
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