PENGARUH PENAMBAHAN SUSU BUBUK FULL CREAM TERHADAP KARAKTERISTIK YOGHURT BIJI DURIAN (Durio zibethinus, Murr)

HIMELDA, WULANDARI (2014) PENGARUH PENAMBAHAN SUSU BUBUK FULL CREAM TERHADAP KARAKTERISTIK YOGHURT BIJI DURIAN (Durio zibethinus, Murr). Diploma thesis, Universitas Andalas.

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TEKNOLOGI PERTANIAN 2014 HIMELDA WULANDARI 1011122053 OK.pdf - Published Version
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Abstract

Item Type:	Thesis (Diploma)
Primary Supervisor:	Dr. Ir. Novelina, MS
Uncontrolled Keywords:	Biji Durian, Kandungan Gizi, Yoghurt
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Teknologi Pertanian
Depositing User:	magang unp 2022
Date Deposited:	25 Sep 2022 13:13
Last Modified:	25 Sep 2022 13:13
URI:	http://scholar.unand.ac.id/id/eprint/113378

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