PENGARUH PENAMBAHAN SUSU BUBUK FULL CREAM TERHADAP KARAKTERISTIK YOGHURT BIJI DURIAN (Durio zibethinus, Murr)

HIMELDA, WULANDARI (2014) PENGARUH PENAMBAHAN SUSU BUBUK FULL CREAM TERHADAP KARAKTERISTIK YOGHURT BIJI DURIAN (Durio zibethinus, Murr). D3 thesis, Universitas Andalas.

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Abstract

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Item Type: Thesis (D3)
Supervisors: Dr. Ir. Novelina, MS
Uncontrolled Keywords: Biji Durian, Kandungan Gizi, Yoghurt
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Teknologi Pertanian
Depositing User: magang unp 2022
Date Deposited: 25 Sep 2022 13:13
Last Modified: 25 Sep 2022 13:13
URI: http://scholar.unand.ac.id/id/eprint/113378

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