FIRDAUS, AZHAR (2014) PENGARUH PENAMBAHAN PEPPERMINT (Mentha piperita, L.) TERHADAP AKTIVITAS ANTIOKSIDAN TEH DAUN PEGAGAN (Centella asiatica, L. Urban). D3 thesis, Universitas Andalas.
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Text (Fulltext)
TEKNOLOGI PERTANIAN 2014 FIRDAUS AZHAR 1011122022 OK.pdf - Published Version Restricted to Repository staff only Download (7MB) |
Abstract
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| Item Type: | Thesis (D3) |
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| Supervisors: | Tuty Anggraini, S.TP, MP, Ph.D |
| Uncontrolled Keywords: | Antioksidan, ekstrak peppermint, teh daun pegagan, triterpenoid. |
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | Fakultas Teknologi Pertanian > S1 Teknologi Pangan dan Hasil Pertanian |
| Depositing User: | Users 472 not found. |
| Date Deposited: | 25 Sep 2022 12:39 |
| Last Modified: | 25 Sep 2022 12:40 |
| URI: | http://scholar.unand.ac.id/id/eprint/113369 |
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