HUBUNGAN KONSUMSI MAKANAN SUMBER ANTIOKSIDAN DAN OMEGA-3 DENGAN TEKANAN DARAH MASYARAKT DI SUMATERA BARAT

HARRIS, PUTRA REZA (2014) HUBUNGAN KONSUMSI MAKANAN SUMBER ANTIOKSIDAN DAN OMEGA-3 DENGAN TEKANAN DARAH MASYARAKT DI SUMATERA BARAT. Diploma thesis, Universitas Andalas.

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Abstract

Item Type:	Thesis (Diploma)
Primary Supervisor:	Prof. Dr. dr. Nur Indrawati Lipoeto, MsC, Ph.D
Uncontrolled Keywords:	Antioksidan, Omega-3, Tekanan darah
Subjects:	R Medicine > R Medicine (General)
Divisions:	Fakultas Kedokteran
Depositing User:	magang unp 2022
Date Deposited:	20 Sep 2022 02:54
Last Modified:	20 Sep 2022 02:54
URI:	http://scholar.unand.ac.id/id/eprint/112963

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