FADHILAH, ALI (2012) PENGARUH KOMBINASI STARTER Lactobacillus acidophilus DAN Bifidpbacterium bifidum TERHADAP KADAR PROTEIN, KADAI AIR, NILAI pH DAN TOTAL BAKTERI ASAM LAKTAT PADA SUSU FERMENTASI. Masters thesis, Universitas Andalas.
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| Item Type: | Thesis (Masters) |
|---|---|
| Primary Supervisor: | Yuherman |
| Subjects: | S Agriculture > SF Animal culture |
| Divisions: | Fakultas Peternakan |
| Depositing User: | mahasiswa pkl 2021 1 |
| Date Deposited: | 28 Mar 2022 08:50 |
| Last Modified: | 28 Mar 2022 08:50 |
| URI: | http://scholar.unand.ac.id/id/eprint/100936 |
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